| Rittal Hygienic Design is based on ... |
|
DIN EN ISO 14159
Machine safety – Hygiene requirements pertaining to the design of machinery
DIN EN 1672-2
Food machinery – General design principles – Part 2: Hygiene requirements
Machinery Directive 2006/42/EC
(previously 89/37/EC) Appendix 1, point 2.1: Food machinery and machinery for cosmetic or pharmaceutic products |
Guidelines of EHEDG
|
|
Document 8
Hygienic equipment design criteria
Document 13
Guideline to the hygienic design of apparatus for open processes.
Prepared in collaboration with 3-A and NSF.
EHEDG
European Hygienic Engineering and Design Group
Since 2007 Rittal is an active member in the German regional group. There are more regional groups in Italy, the Netherlands, Spain and France. Groups are planned for the northern European countries, Switzerland and Japan.
|
|
|
| Further information |
|
| |
| Downloads |
|
| |
| Current exhibitions |
|
|
| |
| Links |
|
| |
| |
| |
|
